Premixed Whiskey Cocktails
Premixed Whiskey Cocktails
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Bulleit Bourbon | Bols Vanilla Liqueur | Bols Coffee Liqueur | Organic Citric Acid | Toschi Liquid Sugar | 100 ML | 22.4% VOL. -
Dark and delicious. You'll soon understand why it's just as popular now as it was over 200 years ago. Our Old Fashioned is perfectly balanced. Bulleit Bourbon whiskey with a dash of aromatic and orange bitters.
BULLEIT Bourbon | Liquid Sugar Toschi | Angostura Bitter Aromatic | Angostura Orange Bitter | 100 ML | 29.3% VOL. -
Experience this classic and popular cocktail with an air of sophistication. The warmth of Bulleit whiskey and sweetness of Cocchi Vermouth create the perfect aperitif.
Bulleit Bourbon | Cocchi Storico Vermouth di Torino | Angostura Aromatic Bitter | 100 ML | 24.2% VOL. -
this cocktail is a great way to enjoy fine whiskey and perfect to serve at dinner parties. Rich Bulleit Bourbon meets the typical flavour of lemon for a refreshing whisky cocktail.
Bulleit Bourbon | Organic Citric Acid | Toschi Liquid Sugar | 100 ML | 23% VOL.
Featured Articles
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The Whiskey Sour signed by NIO Cocktails. For you a high quality recipe.
Try a whiskey-based cocktail with NIO Cocktails, a must in your home bar. Read more to discover the secrets of our recipe signed by Patrick Pistolesi. It will be perfect both for an aperitif and for an after dinner.
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4 unique bitter cocktails to enjoy holidays at best
Bitter cocktails, with their enveloping and distinctive bitter flavour, are the most used ever. Great classics, with an ancient and curious story, they know how delight the palate of all mixology lovers.
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Cocktails go beyond aperitif: complete your holidays dinners with NIO Cocktails.
Who said that cocktails are only suitable for aperitifs or after dinner? Increasingly, in the most glamorous cocktail bars, the tendency to combine cocktails with a dish, the so-called "food pairing" is spreading. So why not repeat this trend at home and make your guests feel as if they were in the cocktail bar of their favorite city?
